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Fees & intakesFees:
Gourmet Program: 2600 Euros + 200 Euros Enrolment Fees ( includes lodging and Lessons) Intakes: September, October, November, January, February, March, April.
Gastronomic Program: 5700 Euros + 200 Euros Enrolment Fees ( includes lodging and Lessons); Intakes: September, January, March. Full Program: 6100 Euros + 200 Euros Enrolment Fees ( includes lodging, lessons, and medical check-up ); Intakes: September, January, March. One Year Program: 12200 Euros + 200 Euros Enrolment Fees ( includes lodging, lessons, and medical check-up); Intake: September. 2nd year Management Diploma : 12200 Euros + 200 Euros Enrolment Fees ( includes lodging, lessons, and medical check-up); Intake: September. Enrolment Fees are non-refundable. For Cancelation: 2 months before the start of the Program a full refund of the Tuition Fees will apply. 1 month before the start of the Program only 50% will be refunded. In case of Emergency and last minute cancellation for Force Majeure, we will keep the tuition fees for the student allowing him/her to come later to follow the Program. In case of visa refusal with Proof from the Embassy we will refund the tuition fees in full. No refund will be given after the beginning of the Program Except in case of Force Majeure, whereas only the part of the lessons taught to the student will have to be paid. The left over will be refunded except the enrolment fees which are non-refundable. |
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